Fire & Smoke

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Food #217

A Texas Monthly podcast highlighting the best barbecue in the world, hosted by barbecue editor Daniel Vaughn.

Recent Episodes
  • New from Texas Monthly: America's Girls
    Dec 6, 2021 – 03:40
  • La Barbecue is Feminizing Barbecue One Brisket at a Time
    Dec 21, 2018 – 26:22
  • The Resurgence of Bodacious Bar-B-Q
    Dec 7, 2018 – 09:46
  • Gobble Gobble
    Nov 21, 2018 – 12:44
  • BBQ Fest Preview with Miguel Vidal Talking Tex-Mex BBQ
    Nov 2, 2018 – 33:10
  • Plant-Based (Don't Call it Vegan) Brisket
    Oct 29, 2018 – 09:27
  • Mad Jack's: A Taste of Lockhart in New Mexico
    Oct 5, 2018 – 10:38
  • Johnny Walker Shares the Lessons of Momma Jean
    Sep 14, 2018 – 11:38
  • Did Lockhart Brisket Earn a Whooping?
    Aug 29, 2018 – 34:17
  • Pioneering Pitmaster Etta Randall
    Jul 20, 2018 – 10:16
  • Tootsie Tomanetz, the Snow's Queen
    May 25, 2018 – 10:44
Recent Reviews
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